<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/'><id>tag:blogger.com,1999:blog-4915103519858814671.post4444789843763483044..comments</id><updated>2008-05-19T18:48:33.667+09:00</updated><title type='text'>Comments on Gorilla Teacher: Diaries of a Young American in South Korea: Travelogue #37: Welcome to Korea, Mom and Dad! Par...</title><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://www.alexpollack.com/feeds/4444789843763483044/comments/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4915103519858814671/4444789843763483044/comments/default'/><link rel='alternate' type='text/html' href='http://www.alexpollack.com/2008/05/part-2-is-cooking.html'/><author><name>Alex Pollack</name><uri>http://www.blogger.com/profile/15571578922615334437</uri><email>alexpollack@gmail.com</email></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>3</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-4915103519858814671.post-1723852648951257641</id><published>2008-05-19T18:48:33.667+09:00</published><updated>2008-05-19T18:48:33.667+09:00</updated><title type='text'>Thanks for the compliments, though I just discover...</title><content type='html'>Thanks for the compliments, though I just discovered that blogger.com left out one of my paragraphs!  I've now attached it to its right place near the end of the post.</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4915103519858814671/4444789843763483044/comments/default/1723852648951257641'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4915103519858814671/4444789843763483044/comments/default/1723852648951257641'/><link rel='alternate' type='text/html' href='http://www.alexpollack.com/2008/05/part-2-is-cooking.html?showComment=1211190513667#c1723852648951257641' title=''/><author><name>Alex Pollack</name><uri>http://www.blogger.com/profile/15571578922615334437</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='17498704541648893570'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.alexpollack.com/2008/05/part-2-is-cooking.html' ref='tag:blogger.com,1999:blog-4915103519858814671.post-4444789843763483044' source='http://www.blogger.com/feeds/4915103519858814671/posts/default/4444789843763483044' type='text/html'/></entry><entry><id>tag:blogger.com,1999:blog-4915103519858814671.post-4700738275210079788</id><published>2008-05-19T12:58:08.516+09:00</published><updated>2008-05-19T12:58:08.516+09:00</updated><title type='text'>I totally agree...the Chris Hansen comment was hys...</title><content type='html'>I totally agree...the Chris Hansen comment was hysterical. Alex, you are a hoot!&lt;BR/&gt;&lt;BR/&gt;JS</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4915103519858814671/4444789843763483044/comments/default/4700738275210079788'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4915103519858814671/4444789843763483044/comments/default/4700738275210079788'/><link rel='alternate' type='text/html' href='http://www.alexpollack.com/2008/05/part-2-is-cooking.html?showComment=1211169488516#c4700738275210079788' title=''/><author><name>Anonymous</name><email>noreply@blogger.com</email></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.alexpollack.com/2008/05/part-2-is-cooking.html' ref='tag:blogger.com,1999:blog-4915103519858814671.post-4444789843763483044' source='http://www.blogger.com/feeds/4915103519858814671/posts/default/4444789843763483044' type='text/html'/></entry><entry><id>tag:blogger.com,1999:blog-4915103519858814671.post-1068415885575175187</id><published>2008-05-19T11:52:10.791+09:00</published><updated>2008-05-19T11:52:10.791+09:00</updated><title type='text'>I just laughed so hard, I cried at the Chris Hanse...</title><content type='html'>I just laughed so hard, I cried at the Chris Hansen reference.&lt;BR/&gt;Thanks for that!</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4915103519858814671/4444789843763483044/comments/default/1068415885575175187'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4915103519858814671/4444789843763483044/comments/default/1068415885575175187'/><link rel='alternate' type='text/html' href='http://www.alexpollack.com/2008/05/part-2-is-cooking.html?showComment=1211165530791#c1068415885575175187' title=''/><author><name>Anonymous</name><email>noreply@blogger.com</email></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.alexpollack.com/2008/05/part-2-is-cooking.html' ref='tag:blogger.com,1999:blog-4915103519858814671.post-4444789843763483044' source='http://www.blogger.com/feeds/4915103519858814671/posts/default/4444789843763483044' type='text/html'/></entry></feed>